Publications of Ricardo Fort
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The Impact of Fair Trade Certification for Coffee Farmers in Peru
This study uses a balanced sample of Fair Trade farmers and likewise nonFair Trade producers of organic and conventional coffee from Peru to compare the net effects on production, income and expenditures, wealth and investments, and attitudes and perceptions.
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The impact of fair trade certification on coffee producers in Peru
This study presents important empirical evidence to understand the effects of FT certification on coffee farmers in the center region of Peru.
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The impact of fair trade on banana producers in northern Peru
This study provides one of the first detailed analyses of the impact of FT banana certification at the household level.
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The homogenization effect of land titling on investment incentives: evidence from Peru
We explored this relationship for a sample of Peruvian farmers who were part of a state-led land titling programme that shared the aforementioned characteristics.
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El esquivo desarrollo social en las localidades mineras / ¿Tiene algún efecto la titulación de tierras en la inversión agrícola?
El esquivo desarrollo social en las localidades mineras / ¿Tiene algún efecto la titulación de tierras en la inversión agrícolas?
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Land inequality and economic growth: a dynamic panel data approach
The growing body of literature devoted to studying the impact of inequality on economic growth has centered its attention on the income distribution effect, even though the theoretical relationships are more related to assets distribution.
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Property rights after market liberalization reforms: land titling and investments in rural Peru
This study discusses the links between land access, property rights, and economic development, analyzing the results and limitations of a public intervention- Land Titling and Registration- that constitutes one of the main instruments for contemporary land policy in P
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Small farmers economic organizations: producer associations and agricultural development in Peru
The main objective of this study is to identify which factors increase (or decrease) the competitiveness of small farmers in the Peruvian Agriculture.
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