Media GRADE
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What do we have at home? The assets of the Peruvians, by Hugo Ñopo
“Beyond the comparison of the ownership of refrigerators with color televisions, there is another that worries and has been important in the context of this pandemic as well: the possession of bank accounts. Access to this service is even less than the possession of refrigerators in the country. ” Read the recent article by Hugo […]
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The COVID-19 Pandemic and Food Insecurity in Peru, by Eduardo Zegarra
The sanitary crisis, due to the coronavirus in Peru, is also becoming a food crisis. A recent survey by INEI to families in Metropolitan Lima and Callao during the first week of May 2020 attests to that. 14% of households said they had been unable to buy protein-containing foods such as meat, fish, and eggs. […]
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Hugo Ñopo in La República’s Sigrid.pe: factors that explain why the quarantine in Peru would not have worked
Our senior researcher, Hugo Ñopo, spoke with Sigrid Bazán, from La República, about the factors that explain why the quarantine in Peru would not have worked. On the issue of informality, he said: “Little more than 6 million independent workers, almost 5 million people bring to their home at the end of the month an amount […]
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Ricardo Fort in RPP Noticias: new strategies to avoid crowds in food markets and bus stops
“What we have been proposing is to target a strategy that is territorially focused, articulated in the territory, and that has local participation.” Ricardo Fort, senior researcher at GRADE, talked with Mónica Delta of RPP Noticias about the relevance of taking into account the heterogeneity of the different areas of the country while implementing new efforts to avoid the crowds […]
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Ricardo Fort in El Espectador: Why did Peru become the second country with the most cases of COVID-19 in Latin America?
Why is Peru the second country with the most cases of COVID-19 in Latin America? According to Ricardo Fort, crowds in the food markets were one of the key reasons. “In addition, people who visited these places returned to households with high levels of overcrowding and with a strong presence of seniors,” explained GRADE’s senior researcher, […]
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From the pandemics to food crisis in Peru, by Eduardo Zegarra, via Ojo Público
In May, 14% of households in Lima and Callao could not buy protein foods such as meat, fish and eggs due to lack of money. At the national level, in all urban Peru the number rises to 3.5 million people; not counting the rural areas, hard hit. With the high number of contagions in the […]
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A talk between Hugo Ñopo and Elmer Huerta M.D. in RPP Noticias: Social determinants of health
“Four out of ten Peruvians work independently. Of those four, three work in a very precarious way due to what they manage to carry out at the end of the month at their household is below the minimum vital wage of 900 soles” . These are some of the figures that Hugo Ñopo, senior researcher at GRADE, shared with […]
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Hugo Ñopo via BBC Mundo: factors that explain why confinement measures do not prevent Peru from being the second country in Latin America with the most cases of COVID-19
Hugo Ñopo is one of the experts who discusses five factors that explain why confinement measures do not prevent Peru from being the second country in Latin America with the most cases of the coronavirus. One of the problems is informality, which prevented the social distance from being maximized: “We are talking about households where monetary income […]
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Hugo Ñopo in The Guardian: Peru’s coronavirus response was ‘right on time’ – so why isn’t it working?
“Our social contract was broken and nobody bothered to fix it. Now it’s exploding in our faces”, said Hugo Ñopo in regard of the historic lack of investment in public institutions that left Peru vulnerable in the face of the pandemic. The opinion of our senior researcher about why Peru’s coronavirus response is not working as […]
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The limits of the state response to COVID-19 in the artisanal fishing sector, by Isabel Gonzales
“It is urgent that the credit be made effective in a timely manner, in order to avoid the depletion of resources, the precariousness of households dependent on artisanal fishing and exposure to contact situations in the midst of the health crisis that has been hitting the sector”. Our assistant researcher, Isabel Gonzales, analyzes the functioning of […]
